Bootle Golf Course

Course Type
Parkland
Par
1934 
Rating
3.0
Green Fees
Reviews
1

Course Information

ADDRESS:
Dunningsbridge Road, Bootle, Merseyside, L30 2PP
WHAT/THREE/WORDS:
Unknown
TELEPHONE:
0151 922 6965
DESCRIPTION:

Bootle Golf Course, located in Sefton, Merseyside, is a public 18-hole parkland course with a par of 70 and a length of 5,340 yards. The course is known for its wide, forgiving fairways, gently sloping greens, and strategic bunkers, making it ideal for golfers of all abilities. Bootle offers a relaxed, affordable golfing experience in a peaceful setting.

Positioned near the A565, the course is easily accessible from Liverpool and surrounding areas. Local attractions include the nearby Rimrose Valley Country Park and the historic town of Crosby, offering plenty of options for outdoor activities after a round of golf.

Courses Rating

Clubhouse/Hospitality
Quality of Course
Practice Facilities
Value
Overall Course Rating
3.0 / 5

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These reviews represent the personal view of the individual and are not those of The Social Golfer.

Location / Map

Bootle Golf Course map and location.

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Bootle Golf Course Course Scorecards

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Course Tee Holes Par Rating Slope
Bootle Golf Course Yellow 18 70 70.0 110 ⛳

Regulars At This Course

john jenkins
36.0
Mike Corkhill
36.0
Jack Docherty
36.0
James Sharp
24.0
Jon Bowers
36.0
Allen Jones
36.0

Bootle Golf Course Reviews

TSG
36.0
Clubhouse/Hospitality
Quality of Course
Practice Facilities
Value for Money

Good Testing Muni

Over the last 12 months the course has improved greatly from it's recent "Slump" and would hopefully continue in this direction. This has been one of the few courses around that has been open all throuh the winter as it does drain a lot better than most of them. It's hoped that there will be some serious investment in both the course and it's infrestructure in the near future. Clubhouse closed last year but the staff in the ticketoffice/shop are friendly, polite and good humoured. Tea and coffee is available in there, as well as soft drinks and chocolates/crisps.
Date Saturday, 08, March 2014